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PROGRAM

NATIONAL SEAFOOD INDUSTRY LEADERSHIP PROGRAM

- Graduates -

The National Seafood Industry Leadership Program (NSILP) is the only national industry-specific leadership program designed in consultation with seafood industry people for people wishing to take up leadership roles within the seafood industry.

NSILP is funded by the Australian Government through the Fisheries Research and Development Corporation.

Name

Details

Name

Details

Melaine Carrington

Maxima Pearling Co - WA

Justin Holgate

Ridley - P/L - QLD

Brett Colley

Fish in the Family - NSW

Kelly Morgan

Morgams Fish P/L - QLD

Tiger Davey

Wildcard P/L - QLD

James Newman

Dep. of Environment and Energy - ACT

Charles Davey

Torres Strait Regional Authority - QLD

Robert Redmayne

Oyster Bay P/L - NSW

Meredith Epp

Marine Stewardship Council - NSW

Daniela Schwarz

Blue Harvest - QLD 

John Ford

Mezo Research - VIC

Mike Terry 

Mike Terry Trawling - NZ

Emily Grilly

CCAMLR - TAS

Michael Tropiano

Recfishwest - WA

Michelle Hansen

Tasmanian Seafood P/L - VIC

Flora Warrior

Maubuiag Seafood Coop - QLD

Lief Hendrikz

Sydney Fish Market P/L - NSW

Cell
Cell

2017 NSILP Dates and Locations

  • Residential 1- 21 - 23 March - Darwin, NT
  • Residential 2 -  20 - 22 June - Sydney, NSW
  • Residential 3 - 12 - 14 September - Canberra, ACT

For further information about the next National Seafood Industry Leadership Program please contact us.

Program Funder 

The National Seafood Industry Leadership Program is supported by funding from the FRDC on behalf of the Australian Government.

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